Private Classes

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Sample Classes  All private classes are for up to 3 people. Each additional attendee will be charged $40. Class pricing is based on food costs. Cooking Basics - $750 This is a 5-day course that will teach the fundamentals to good home cooking. The class curriculum is as follows:            Class 1 :       Stocks, sauces, brines, marinades, rubs                              Techniques: soup making, Glace de Viande            Class 2 :       Meat & Poultry Cookery 1 – braising, pan frying, deglazing            Class 3 :       Meat & Poultry Cookery 2 – poaching, roasting            Class 4 :       Vegetable Cookery – salads, steaming, boiling, roasting            Class 5 :       Starch – pasta, beans, potatoes, polenta, rice Quick Meals - $400  This is a 2-day course that will teach you how to cook nutritious meals in less than 40 minutes.            Class 1 :       Stove top cooking and high heat oven roasting in minutes            Class 2 :       Quick Desserts and Appetizers Food from the Southwest of France - $300  This is a one day course where we will prepare: Stuffed prunes wrapped in bacon Garlic soup Cassoulet Chocolate chestnut truffles Dinner in Paris - $225  This is a one day course in which we will prepare:  Celeri Remoulade Magret de canard au poivre vert Pommes Sarladaises Crème Caramel Lunch in Provence - $225  This is a one day course in which we will prepare: Salade Nicoise Soupe au Pistou Pissaladiere Petites Farcies Greek Classics - $325 This is a one day course where we will prepare: Greek Salad Avgolemono (Egg-Lemon Soup) Spanakopita (Spinach pie) Moussaka Baklava All-American Picnic - $225 This is a one day course where we will prepare: Salad with Green Goddess Dressing Killer Potato Salad Southern Fried Chicken Blueberry Crunch Cake French Desserts - $175 This is a one day course where we will prepare: Chocolate Mousse Cherry Clafouti Chocolate Truffles Crème Caramel Thanksgiving 101 - $250 This is a one day course where we will prepare: Roast Turkey with gravy Sausage Pecan Stuffing Cinnamon Maple Squash Mashed Potatoes Glazed Onions Pecan Pie Cholesterol City - $225 This is a one day course where we will prepare: Pork Rillettes Pasta Carbonara La Sauce Patat Chocolate Cream Cheese Truffles Strawberry Mascarpone If you have any questions, please email me at chef@cuisinewithclass.com. I'll get back to you as quickly as possible.